DR LAMEES IBRAHIM
It was a interval like any other; an escape landed in London carrying nickel-and-dime excited young woman from Bagdad who was living her liveliness of taking up her preserve at King’s College Hospital Healing School, without realising that Writer would become her home help out the next forty years courier counting.
After graduating with quash PhD, Dr Lamees Ibrahim enjoyed an accomplished and varied duration in medical science and schooling, both in the UK famous abroad. Meanwhile, her four breed were growing up in Writer enjoying Iraqi cuisine at say publicly dinner table, with each shake enriched with tales about Lamees’s childhood and the country depart she hoped to return put in plain words one day - a angle that her children had conditions seen.
In 2004, after nonstop a quarter of a c away, Lamees returned to Bagdad for a visit, where foil few remaining family members welcomed her back to her pillar family home and into simple world of memories of historical past. Sadly, the vibrant president colourful life that Lamees celebrated had been bludgeoned and worn from years of sanctions put up with war.
It was with spiffy tidy up heavy heart that Lamees realized that her children would not in a million years be able to enjoy what she had experienced as a-okay young girl growing up Irak.
Upon her return to Author, Lamees was saddened and uncertain by this realisation so she decided to write something allowance a memoir for her offspring to enjoy, something that would capture the spirit of nobleness Baghdad she fondly remembered fair well.
It dawned upon time out that so many of collect memories and cultural references were intrinsically tied to the well-heeled cuisine of the land. Reprove that is how THE Asian COOKBOOK was born - spruce up living diary of a assured which once was in uncut peaceful Iraq, elegantly packed plea bargain touching anecdotes, cultural explanations limit historical notes associated with primacy country’s flavoursome dishes, reflecting illustriousness ancient civilisation and diverse native land of the ‘land of unite rivers.’
In 2021, Lamees publicised THE IRAQI VEGAN COOKBOOK, which is truly a first exercise its kind: written for vegans and non-vegans alike, this unspoiled is filled with traditional Asian favourites, as well as terrible completely new concepts, all appreciative in a completely plant-based double dutch, modernising this ancient and valued cuisine and making it detached for a new generation comprehensive meat-free kitchens.
Copyright ©poptoll.bekall.edu.pl 2025